Menu in awink of an eye 17€50

garnished tossed salad with pine nuts
or
blood sausage muffin with royal gala
or
traditional pork terrine of the region
or
Époisses cheese and apple flan

chicken with maple syrup glaze
or
grandmother’s traditional beef burgundy stew
or
Nil perch fillet on bed of leeks
or
ham with tarragon Chablisienne sauce

plate of assorted regional cheese or soft white cheese
(garnished with herbs, sugar or maple syrup)
or
dessert
(floating island, burnt cream pudding, chocolate pudding, brownie with custard cream, lemon square or ice-cream – 2 flavours)

Friendship menu 26€00

savoury Burgundy snails in creamy Époisses cheese
or
Caesar salad with chicken
or
duo poached eggs with red burgundy wine sauce
or
garnished salad with melted goat’s cheese on toast
or
chef’s rillette of duck confit

sole fillet with shrimp sauce
or
duck breast with cognac and creamy green peppercorn gravy
or
succulent lamb savoured with shallots and ratafia alcohol
or
tender beef steak with Époisses cheese sauce

plate of assorted regional cheese or soft white cheese
(garnished with herbs, sugar or maple syrup)

dessert choise